Ingredients

• 2 oz. 60 mL espresso
• 1 oz. 30 mL Monin Sugar Free Hazelnut Syrup
• Fill with steamed 2% milk

Glass: Mug

Glass Size: 12 oz.

Instructions

1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup, stirring gently.
5. Garnish.