Ingredients

• 1 oz. 30 mL Monin Sugar Free Caramel Syrup
• ice
• 2 shot(s) espresso
• 4 oz. 120 mL low fat milk

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Sugar free whipped cream

Instructions

Pour ingredients into an ice-filled serving glass. Transfer into a mixing tin and back into serving glass. Garnish and serve.