Ingredients

• 1 oz. Monin Cherry Syrup
• 6 oz. hot cocoa
• 4 oz. cabernet wine

Glass: Mug

Glass Size: 12 oz.

Garnish: Cherry, Lime peel

Instructions

1. Fill serving glass full of hot water to warm glass.
2. Discard hot water and pour ingredients into serving glass in order listed.
3. Stir gently to mix.
4. Add garnish and serve.