Honey Nut Shake
Ingredients
- 1 oz. Monin Hazelnut Syrup
- 1/2 oz. Monin Honey Syrup
- 3 scoop(s) vanilla ice cream
- 2 oz. milk
Glass: Glass
Glass Size: 16 oz.
Garnish: Mint, Whipped cream, Hazelnuts
Instructions
- Add ingredients into blender cup in order listed.
- Cap and blend until smooth.
- Pour into serving glass, add garnish and serve.
