Honey Nut Cider
Ingredients
- 1/2 oz. Monin Hazelnut Syrup
- 1/4 oz. Monin Honey Syrup
- 2 oz. apple cider
- 2 dash(es) bitters
- top with cranberry juice
Glass: Glass
Glass Size: 16 oz.
Instructions
- Fill serving glass full of ice.
- Pour ingredients into mixing glass with 2/3 ice in order listed.
- Cap, shake and strain into serving glass with ice.
- Add garnish and serve.