Ingredients

• 1 oz. premium gold rum
• 1 oz. aged rum
• 1/4 oz. Monin Almond (Orgeat) Syrup
• 1/2 oz. Monin Hawaiian Island Syrup
• 3/4 oz. fresh lime juice

Glass: Specialty

Glass Size: 12 oz.

Garnish: Mint sprig

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into serving glass with ice.
4. Add garnish and serve.