Ingredients

• 3/4 oz. Monin Hibiscus Syrup
• 1/2 oz. fresh lemon juice
• 6 oz. ginger kombucha

Glass: Glass

Glass Size: 16 oz.

Garnish: Mint, Flowers/herbs, Lemon

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Pour mixture into mixing tin and back into serving glass to mix.
4. Add garnish and serve.