Ingredients

• 3/4 oz. 22 1/2 mL Monin Coconut Syrup
• 1/2 oz. 15 mL Monin Pineapple Purée
• 1/4 oz. 7 1/2 mL fresh lime juice
• 5 oz. 150 mL champagne or sparkling wine
• 3 oz. 90 mL club soda

Glass: Wine

Glass Size: 20 oz.

Garnish: Pineapple leaves

Instructions

1. Combine ingredients in shaker in the order listed, except sparkling beverage.
2. Cap and shake vigorously.
3. Strain into chilled serving glass.
4. Top with sparkling beverage.
5. Garnish.