Guinness Stout Float
Ingredients
- 1 oz. chocolate vodka
- 1 1/2 oz. Monin Irish Cream Syrup
- 4 oz. stout beer
- 3 scoop(s) vanilla ice cream
Glass: Pilsner
Glass Size: 20 oz.
Garnish: A scoop of vanilla ice cream, Monin dark chocolate sauce
Instructions
- Fill serving glass ½ full of ice.
- Pour ingredients into blender cup in order listed.
- Add ice from serving glass, cap, and blend until smooth.
- Pour back into serving glass, add garnish and serve.