GLITTER & GOLD

GLITTER & GOLD

Ingredients

  • 1 oz. 30 mL Monin Golden Turmeric Syrup
  • 3 oz. 90 mL pineapple juice
  • 1 oz. 30 mL Amontillado Sherry
  • 1 1/2 oz. 45 mL aged rum
  • 2 oz. 60 mL coconut milk

Glass: Wine

Glass Size: 12 oz.

Garnish: Nutmeg, Pineapple

Instructions

  1. Fill serving glass full of ice.
  2. Pour ingredients into mixing tin in order listed.
  3. Spindle mix for 2-count and pour into serving glass with ice.
  4. Add garnish and serve.