Ingredients

• 1 1/2 oz. 45 mL reposado tequila
• 2 1/8 oz. 63 3/4 mL sweet & sour mix
• 1 1/2 oz. 45 mL Monin Key Lime Pie Syrup
• ice

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Lime wedge, Graham cracker rimmer or crumbs, Crumbled graham crackers

Instructions

Pour ingredients into blender cup in order listed. Fill serving glass with ice and add the ice into blender cup. Cap and blend until smooth. Pour back into serving glass, garnish, and serve.