Ingredients

• 1 1/2 oz. 45 mL gin
• 1/2 oz. 15 mL Monin Lavender Syrup
• 1/2 oz. 15 mL Monin Violet Syrup
• 1 oz. 30 mL fresh lemon juice
• 6 oz. 180 mL sparkling water

Glass: Collins

Glass Size: 12 oz.

Garnish: Lime peel, Flowers/herbs

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Add garnish and serve.