Ingredients

• 2 oz. 60 mL premium bourbon
• 3/4 oz. 22 1/2 mL Monin Pomegranate Syrup
• 1 oz. 30 mL fresh lemon juice
• 1/2 oz. 15 mL pasteurized egg white
• Top with:
• 1 oz. 30 mL dry red wine

Glass: Glass

Glass Size: 16 oz.

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and strain into a serving glass filled with fresh ice. Garnish and serve.