Ingredients

• 1/2 oz. Monin Dark Chocolate Sauce
• 1/2 oz. Monin Sea Salt Caramel Toffee Sauce
• 2 oz. heavy whipping cream
• 3 oz. Vanilla Cream Soda

Glass: Champagne/Flute

Glass Size: 8 oz.

Instructions

1. Combine ingredients in shaker in the order listed, except sparkling beverage.
2. Cap and shake vigorously.
3. Pour into serving glass and add any needed ice.
4. Top with sparkling beverage and garnish.