Ingredients

• 3/4 oz. Monin Desert Pear® Syrup
• 3/4 oz. fresh lemon juice
• Top with:
• 6 oz. sparkling wine

Glass: Champagne/Flute

Glass Size: 8 oz.

Garnish: Lemon wheel

Instructions

1. Pour ingredients into serving glass in order listed.
2. Stir gently to mix.
3. Add garnish and serve.