Ingredients

• ice
• 1 oz. 30 mL Cookie Butter® Syrup
• 1 oz. 30 mL half & half
• 1 oz. 30 mL dark rum
• 1 oz. 30 mL liqueur

Glass: Cocktail/Martini

Glass Size: 8 oz.

Garnish: Whipped cream, Crumbled cookies

Instructions

1. Chill serving glass.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into chilled serving glass.
4. Add garnish and serve.