Ingredients

• 1 oz. 30 mL Monin Cookie Butter® Syrup
• 4 oz. 120 mL strong (double-brewed) coffee, chilled
• 3 oz. 90 mL half & half

Glass: Mug

Glass Size: 16 oz.

Garnish: Whipped cream, Cinnamon powder

Instructions

Fill serving glass with ice. Add remaining ingredients. Cap and shake vigorously, or transfer from serving glass to other glass and back. Garnish.