Ingredients

• 2 pump(s) Monin Coconut Concentrated Flavor
• 3/4 oz. 22 1/2 mL Monin Chocolate Fudge Syrup
• 2 oz. 60 mL espresso
• Fill with:
• steamed milk

Glass: Footed Mug

Glass Size: 16 oz.

Garnish: Whipped cream, Chocolate chips, Toasted coconut

Instructions

1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup, stirring gently.
5. Garnish.