Cinnamon Bloody Mary

Cinnamon Bloody Mary

Ingredients

  • 1 1/2 oz. 45 mL vodka
  • 3/4 oz. 22 1/2 mL Monin Cinnamon Syrup
  • 1/2 oz. 15 mL fresh lemon juice
  • 2 dash(es) hot sauce
  • 3 dash(es) Worcestershire sauce
  • 4 oz. 120 mL bloody mary mix

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Lemon wheel, Cinnamon stick, Tomato, Olive, Celery

Instructions

  1. Fill serving glass full of ice.
  2. Pour ingredients into serving glass in order listed.
  3. Pour mixture into mixing tin and back into serving glass to mix.
  4. Add garnish and serve.