Ingredients

• 1 1/2 oz. 45 mL vodka
• 1/2 oz. 15 mL Monin Candy Corn Syrup
• 1/2 oz. 15 mL Monin Blood Orange Purée
• 2 oz. 60 mL fresh agave sour mix
• 2 dash(es) chocolate bitters

Glass: Specialty

Glass Size: 12 oz.

Garnish: Mint sprig

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into serving glass with ice.
4. Add garnish and serve.