Ingredients

• 3/4 oz. 22 1/2 mL Stone Fruit Syrup
• 1 1/2 oz. 45 mL fresh grapefruit juice
• 3 oz. 90 mL cranberry juice
• Top with:
• infused cold foam
• 1/4 oz. 7 1/2 mL Monin Coconut Syrup
• 1 1/2 oz. 45 mL milk

Glass: Collins

Glass Size: 16 oz.

Garnish: Cherries

Instructions

Pour ingredients (except cold foam) into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Use blender or frother to mix the cold foam ingredients or combine in shaker cup and dry shake vigorously for 60 seconds, or until mixture is frothy. Top beverage with cold foam, garnish, and serve.