Brown Butter Milkshake

Brown Butter Milkshake

Ingredients

  • 1 1/4 oz. 37 1/2 mL Brown Butter Syrup
  • 4 scoop(s) vanilla ice cream
  • 3 oz. 90 mL milk

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream

Instructions

  1. Combine ingredients in mixing tin.
  2. Spindle mix until smooth.
  3. Pour into serving glass and garnish.