Ingredients

• 6 blueberries
• 1 oz. 30 mL Monin Lavender Syrup
• 1/4 oz. 7 1/2 mL Champagne vinegar
• 1/2 oz. 15 mL fresh lemon juice
• Muddle:
• 5 oz. 150 mL club soda

Glass: Collins

Glass Size: 16 oz.

Garnish: Blueberries, Lavender sprig

Instructions

1. Place ingredients into bottom of serving glass and muddle.
2. Fill serving glass full of ice and pour remaining ingredients in order listed.
3. Pour mixture into mixing tin, cap, shake and pour back into serving glass.
4. Top with ice, add garnish and serve.