Ingredients

• 2 1/2 oz. Monin Coconut Purée
• 3/4 oz. Monin Blue Curacao Syrup
• 2 oz. lemonade
• 1 1/2 oz. fresh lime juice
• ice

Glass: Margarita

Glass Size: 16 oz.

Garnish: Lime, Lemon

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into blender cup in order listed.
3. Add ice from serving glass, cap, and blend until smooth.
4. Pour back into serving glass, add garnish and serve.