Ingredients

• 1 oz. 30 mL Sugar Free Blue Raspberry Syrup
• 3 oz. 90 mL coconut water
• 3 oz. 90 mL unsweetened coconut milk

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Raspberries

Instructions

Pour ingredients into an ice-filled serving glass in order listed. Transfer into a mixing tin and back into serving glass. Garnish and serve.