Ingredients

• 2 oz. 60 mL fresh brewed tea
• 1 oz. 30 mL Monin Blackberry Syrup
• 1 oz. 30 mL White Chocolate Syrup
• 1 oz. 30 mL fresh lemon juice
• 1 egg white

Glass: Coupe Glass

Glass Size: 6 oz.

Garnish: Blackberries, White chocolate curls, Lemon twist

Instructions

1. Chill serving glass.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into chilled serving glass.
4. Add garnish and serve.