Ingredients

• 3/4 oz. Monin Hibiscus Syrup
• 2 oz. pineapple juice
• 6 oz. lemon-lime soda

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Hibiscus flower, Pineapple frond, Pineapple

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Pour mixture into mixing tin and back into serving glass to mix.
4. Add garnish and serve.