Autumn Peach Ginger Toddy

Autumn Peach Ginger Toddy

Ingredients

  • 1 1/4 oz. 37 1/2 mL spiced rum
  • 1 oz. 30 mL Peach Tea Concentrate
  • 1/2 oz. 15 mL Monin Ginger Beer Syrup
  • 8 oz. 240 mL hot water

Glass: Footed Mug

Glass Size: 12 oz.

Garnish: Cinnamon stick, Lemon twist

Instructions

Fill serving glass with hot water to warm glass. Discard hot water and pour ingredients into serving glass in order listed. Stir gently to mix, garnish, and serve.