Ingredients

• 2 oz. 60 mL bourbon
• 1 oz. 30 mL Monin Blueberry Purée
• 1 oz. 30 mL fresh lemon juice
• 1 oz. 30 mL pasteurized egg white

Glass: Tall/Pint

Glass Size: 12 oz.

Garnish: Blueberries, Lemon wheel

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into serving glass with ice.
4. Add garnish and serve.