Ingredients

• 1 1/2 oz. 45 mL light rum
• 1 oz. 30 mL Monin Granny Smith Apple Syrup
• 1/2 oz. 15 mL Monin Sea Salt Caramel Toffee Sauce
• 1/2 oz. 15 mL Monin Sea Salt Caramel Toffee Sauce
• 2 oz. 60 mL Margarita Mix (Prepared Batch)

Glass: Tall/Pint

Glass Size: 12 oz.

Garnish: Whipped cream, Caramel swirl (drizzle)

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and pour into serving glass. Garnish and serve.