Ingredients

• 2 oz. 60 mL Monin Toasted Almond Mocha Syrup
• dbl shot espresso
• 8 oz. 240 mL half & half
• ice

Glass: Tall/Pint

Glass Size: 18 oz.

Garnish: Whipped cream, Toasted almonds

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and pour into serving glass. Garnish and serve.