Spring Blush

Spring Blush

Ingredients

  • 1 oz. 30 mL Monin Watermelon Purée
  • 1/2 oz. 15 mL fresh lemon juice
  • 2 oz. 60 mL rosé wine
  • 1/2 oz. 15 mL orange liqueur
  • ice
  • 2 oz. 60 mL ginger ale

Glass: Tall/Pint

Glass Size: 8 oz.

Garnish: Watermelon

Instructions

Combine ingredients in an ice-filled shaker in order listed, except sparkling beverage. Cap and shake vigorously. Pour into serving glass. Top with sparkling beverage, garnish, and serve.