Ingredients

• Fill with ice
• 1 oz. 30 mL cinnamon flavored whiskey
• 1/2 oz. 15 mL dark rum
• 1/2 oz. 15 mL Monin Gingerbread Syrup
• 4 oz. 120 mL eggnog

Glass: Any/Multiple

Glass Size: 14 oz.

Garnish: Nutmeg, Cinnamon powder

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing tin in order listed.
3. Add ice from serving glass.
4. Cap, shake and pour back into serving glass.
5. Add garnish and serve.