Spiked Holiday Eggnog
Ingredients
- Fill with ice
- 1 oz. cinnamon flavored whiskey
- 1/2 oz. dark rum
- 1/2 oz. Monin Gingerbread Syrup
- 4 oz. eggnog
Glass: Any/Multiple
Glass Size: 14 oz.
Garnish: Nutmeg, Cinnamon powder
Instructions
- Fill serving glass full of ice.
- Pour ingredients into mixing tin in order listed.
- Add ice from serving glass.
- Cap, shake and pour back into serving glass.
- Add garnish and serve.