Ingredients

• 1 oz. 30 mL dark rum floater
• 1 oz. 30 mL gold rum
• 3/4 oz. 22 1/2 mL Monin Chipotle Pineapple Syrup
• 3/4 oz. 22 1/2 mL fresh lime juice
• 1 oz. 30 mL pineapple juice

Glass: Tiki Mug/Glass

Glass Size: 16 oz.

Garnish: Orange slice, Lemon slice, Pineapple frond

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into serving glass with ice.
4. Add garnish and serve.