Ingredients

• 1 oz. 30 mL Monin Butterscotch Syrup
• 1/4 oz. 7 1/2 mL Monin Hickory Smoke Syrup
• 2 oz. 60 mL espresso
• Fill with steamed milk

Glass: Latte glass

Glass Size: 14 oz.

Instructions

1. Combine ingredients, except milk, in serving cup.
2. Stir and set aside.
3. Steam milk in pitcher.
4. Pour steamed milk into serving cup, stirring gently.
5. Garnish.