Ingredients

• 3/4 oz. 22 1/2 mL Monin Chai Tea Concentrate
• 3/4 oz. 22 1/2 mL Monin Salted Caramel Syrup
• 2 oz. 60 mL cold milk
• 4 scoop(s) vanilla ice cream

Glass: Glass

Glass Size: 16 oz.

Garnish: Whipped cream, Cinnamon sugar, Caramel swirl (drizzle)

Instructions

Add ingredients into blender cup in order listed. Fill serving glass ½ with ice and add to the blender. Cap and blend until smooth. Pour back into serving glass, garnish, and serve.