Ingredients

• 3/4 oz. 22 1/2 mL Monin Roasted Hazelnut Syrup
• 1 oz. 30 mL Monin Cold Brew Coffee Concentrate
• 4 oz. 120 mL club soda

Glass: Tall/Pint

Glass Size: 14 oz.

Garnish: Whipped cream, Crushed nuts

Instructions

Pour ingredients into an ice-filled serving glass. Transfer into a mixing tin and back into serving glass. Garnish and serve.