Ingredients

• 4 oz. 120 mL medium bodied red wine
• 1 oz. 30 mL Wildberry Fruit Purée
• 1 oz. 30 mL orange juice
• 1/2 oz. 15 mL fresh lemon juice

Glass: Wine

Glass Size: 16 oz.

Garnish: Mint sprig, Lemon slice, Mixed berries

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into blender cup in order listed.
3. Add ice from serving glass, cap, and blend until smooth.
4. Pour back into serving glass, add garnish and serve.