Ingredients

• 3/4 oz. 22 1/2 mL Monin Pistachio Syrup
• 3/4 oz. 22 1/2 mL Monin Ginger Syrup
• 2 oz. 60 mL fresh lemon sour mix

Glass: Highball

Glass Size: 12 oz.

Garnish: Apple slice

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into blender cup in order listed.
3. Add ice from serving glass, cap, and blend until smooth.
4. Pour back into serving glass, add garnish and serve.