Lavender French 75
Ingredients
- 3/4 oz. gin
- 1/2 oz. Monin Lavender Syrup
- 1/2 oz. fresh lemon juice
- Top with:
- 6 oz. rosé champagne
Glass: Champagne/Flute
Glass Size: 9 oz.
Garnish: Lavender sprig, Lemon twist
Instructions
- Chill serving glass.
- Place ingredients into bottom of mixing glass and muddle.
- Fill mixing glass 2/3 full of ice and pour remaining ingredients in order listed.
- Cap, shake and strain into chilled serving glass.
- Add garnish and serve.
