Honey Buck
Ingredients
- 1 oz. Monin Honey Syrup
- 1 1/2 oz. bourbon
- 3/4 oz. fresh lemon juice
- 2 dash(es) bitters
- ice
- Fill with ginger beer
Glass: Copper Mug
Glass Size: 14 oz.
Garnish: Citrus, Mint sprig
Instructions
- Fill serving glass full of ice.
- Pour ingredients into mixing glass with 2/3 ice in order listed.
- Cap, shake and strain into serving glass with ice.
- Add garnish and serve.
