Ingredients

• 1 oz. 30 mL Monin Honey Syrup
• 1 1/2 oz. 45 mL bourbon
• 3/4 oz. 22 1/2 mL fresh lemon juice
• 2 dash(es) bitters
• ice
• Fill with ginger beer

Glass: Copper Mug

Glass Size: 14 oz.

Garnish: Citrus, Mint sprig

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into serving glass with ice.
4. Add garnish and serve.