Ingredients

• 1 oz. graham cracker crumbs
• 5 oz. liquid vanilla ice cream
• 1 oz. Monin Toasted Marshmallow Syrup
• 1 oz. Monin Dark Chocolate Sauce
• 1 1/2 cup(s) ice

Glass: Tall/Pint

Glass Size: 14 oz.

Garnish: Mini marshmallows, Chocolate drizzle, Graham cracker crumbs

Instructions

1. Fill serving glass ½ full of ice.
2. Pour ingredients into blender cup in order listed.
3. Add ice from serving glass, cap, and blend until smooth.
4. Pour back into serving glass, add garnish and serve.