Ingredients

• ice
• 3/4 oz. 22 1/2 mL Monin Cookie Butter® Syrup
• 1/2 oz. 15 mL Monin Dark Chocolate Sauce
• 2 shot(s) espresso
• 5 oz. 150 mL milk

Glass: Tall/Pint

Glass Size: 16 oz. 480 mL

Garnish: Cinnamon stick

Instructions

Pour ingredients into an ice-filled mixing glass in order listed. Cap, shake, and pour into serving glass. Garnish and serve.