Ingredients

• 1/2 oz. 15 mL Monin Coconut Syrup
• 1/4 oz. 7 1/2 mL lemon juice
• 4 oz. 120 mL cold brewed coffee concentrate
• top with cola

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Cherries, Lemon

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Pour mixture into mixing tin and back into serving glass to mix.
4. Add garnish and serve.