Ingredients

• ice
• 1 oz. Monin Iced Coffee Concentrate
• 1/2 oz. Monin Caramel Syrup
• 7 oz. cold milk

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Whipped cream, Monin caramel sauce

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing tin in order listed.
3. Add ice from serving glass.
4. Cap, shake and pour back into serving glass.
5. Add garnish and serve.