Ingredients

• 3/4 oz. 22 1/2 mL Monin Wildberry Syrup
• 1 1/2 oz. 45 mL bourbon
• 1/2 oz. 15 mL fresh lemon juice
• 4 oz. 120 mL ginger beer

Glass: Copper Mug

Glass Size: 16 oz.

Garnish: Lime wedge, Mint leaves

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into serving glass in order listed.
3. Pour mixture into mixing tin and back into serving glass to mix.
4. Add garnish and serve.