Ingredients

• 1/2 mL Monin Blueberry Purée
• 1/2 oz. Monin Spiced Brown Sugar Syrup
• 2 oz. sherry
• 1 lemon wedge (squeeze and discard)

Glass: Julep Cup

Glass Size: 12 oz.

Garnish: Blueberries, Cinnamon stick, Mint sprig, Powdered sugar, Orange slice

Instructions

1. Fill serving glass full of ice.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into serving glass with ice.
4. Add garnish and serve.