Ingredients

• 1 1/2 oz. 45 mL vanilla vodka
• 1/2 oz. 15 mL Hazelnut Liqueur
• 3/4 oz. 22 1/2 mL Monin Cookie Butter® Syrup
• 1 oz. 30 mL espresso
• top with sweet cold foam

Glass: Glass

Glass Size: 8 oz.

Instructions

1. Chill serving glass.
2. Pour ingredients into mixing glass with 2/3 ice in order listed.
3. Cap, shake and strain into chilled serving glass.
4. Add garnish and serve.