Ingredients

• 8 leaf(ves) mint leaves
• 1/2 oz. 15 mL fresh lime juice
• 1/2 oz. 15 mL Monin Hickory Smoke Syrup
• 1 oz. 30 mL pineapple juice
• 1 1/2 oz. 45 mL light rum
• ice
• top club soda

Glass: Tall/Pint

Glass Size: 16 oz.

Garnish: Mint sprig, Lime, Pineapple

Instructions

Muddle fruit/herbs and Monin product(s) in shaker. Add remaining ingredients except sparkling beverage. Cap and shake vigorously. Pour into serving glass and add any needed ice. Top with sparkling beverage and garnish.