Superbowl Sunday is almost upon us, and in my house that means one thing – Bloody Mary recipes are the MVP! The winning combination of bold tomato juice, fiery hot sauce and vodka is a fan favorite among my friends and the Superbowl is the perfect excuse for day drinking. Here are three recipes guaranteed to score extra points with your guests on game-day. My Kickin’ Hail Mary starts with smoke and finishes with a kick of spice, perfect for just about anyone. Patriots fans will love the New England Clambake Bloody Mary – citrus and clamato juice round out this one, best served with a seafood skewer and Old Bay Seasoning on the rim. The Bighorn Smoked Blood Mary delivers a bold oak barrel blitz and will have Rams fans charging for more. If you’re playing host this Superbowl Sunday, don’t fumble your chance to serve up this unique variety of kick-off creations. Enjoy! – Brian
View our complete selection of flavorings here.
KICKIN' HAIL MARY
Recipe with ID 6397B5A4-0C9E-4767-B165-112D9E9EB3AC not found.
Recipe with ID 1FF28F3C-BC5B-4A21-A1D7-ACF989CCE7FA not found.
Bighorn Smoked Bloody Mary
Ingredients
- 0.5 oz. hot sauce
- 1.5 oz. premium vodka
- 0.5 oz. fresh lime juice
- 2 pump(s) Oak Barrel Concentrated Flavor
- 5 oz. bloody mary mix
Garnish: Celery , Smoked chipotle rimmer
Instructions
- Fill serving glass full of ice.
- Pour ingredients into serving glass in order listed.
- Pour mixture into mixing tin and back into serving glass to mix.
- Add garnish and serve.
